Frutonic SA is a family-run company based in the heart of Valais, that has been transforming Swiss fruit for three generations. Thanks to its pioneering approach to the circular economy, the company breathes new life into imperfect fruit by upcycling it into purées, juices and stewed fruit. As the only company in Switzerland to pack stewed fruit, Frutonic is a prime example of a successful business that is both gustatory and sustainable.
Frutonic SA is the story of a Valais-based, family-run company that has successfully combined intergenerational transmission with industrial modernity. Active for around a century, it now transforms up to 6,000 tonnes of fruit each year into high-quality purées, juices and stewed fruit. This is a visionary approach that aligns perfectly with the principles of the circular economy and reducing food waste. 95% of the raw material comes from Valais, thereby adding value to local agriculture and reducing transportation.
A key player in the fruit industry in Valais
The company processes 80% of the cider apples grown in Valais, representing between 3,000 and 6,000 tonnes per year. This makes Frutonic the 4th largest cider producer in Switzerland.
One of the company’s most ambitious projects is producing packet stewed fruit in Switzerland, a market dominated by imports. Currently, the SME is the only Swiss company capable of producing and packaging this type of product without additives or added sugar. This has proved to be successful strategy, appealing to both B2B distributors and food service providers.
A vision for the future driven by the next generation
With the support of Sofia Moreira, quality manager and new board member SwissORGANICS, Frutonic is strengthening its commitment to organic farming, sustainability and promoting Valais processors. Meanwhile, Jean-Yves Clavien is actively preparing for the transition to a new generation of leaders who are committed to the region and have strong local roots.
Discover the Frutonic’s full picture: Frutonic SA, l’innovation au service du fruit suisse – PhytoArk
